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Preparing for the rush

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Lisa McPherson was busy getting ready for the lunch rush at Mark’s Merky Waters Fish & Chips this morning at 328 Scott St. Owner Mark Nugent’s restaurant has been doing well since it’s opening about a month-and-a-half ago. Their hours are Monday to Wednesday 10:30 a.m.-6 p.m., Thursday and Friday 10:30 a.m. -8 p.m., and Saturday noon-8 p.m.

—Melanie Béchard photo

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