Salad: The least loved side of holiday dinners. But it doesn’t have to be.
The problem with most of the salads served at holiday meals is they tend to lack inspiration and usually are made from lacklustre ingredients. Fair enough. Our focus usually is on the roast and heartier ‚Äî and way more interesting ‚Äî sides, like scalloped potatoes and gravies and baked this-and-thats.