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Smoked salmon the old-fashioned way for family biz in London

LONDON — Lance Forman’s family has been producing traditional smoked salmon in London for four generations, and he says the smoking process hasn’t changed much since those early days.

H. Forman and Son has long supplied some of London’s finest restaurants, hotels and stores, including The Ivy, Fortnum & Mason, The Savoy, Harrods and Selfridges.

Spanish man paddles his way from California to Hawaii

HONOLULU — A Spanish man spent his summer vacation paddling his way from the west coast of the U.S. across the Pacific Ocean to Hawaii.

It took Antonio de la Rosa 76 days to paddle some 2,500 miles (4,023 kilometres) while standing on a submarine-shaped craft.

He celebrated his 50th birthday at sea and arrived Saturday in Honolulu.